New Orleans Culinary Schools: Master Cajun Cooking

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Some of the country’s most unique flavors come from New Orleans. Cajun and Creole cooking are characterized by dishes such as gumbo, jambalaya, and red beans and rice; and punctuated by intense ingredients including: file, crawfish, tasso, andouille sausage, and cane syrup.

Celebrity chef, Emeril Lagasse, has been instrumental in bringing the New Orleans style of cooking to the masses and raising it to the level of fine food.

Louisiana Culinary Tradition

New Orleans is and has always been a hot tourist stop. Annually visitors flock here for over-the-top Mardi Gras marked by excesses in food, drink and dance and amusement. But visitors also come for the floating casinos and general sightseeing. With hundreds of restaurants, hotels and resorts, you better bet there are continued demands for food industry professionals.

New Orleans Skyline.

But don’t simply think that the only option for a New Orleans chef is to reimagine Cajun and Creole dishes. When you nurture your passion for cooking the hope is that your imagination pairs natural yet dynamic ingredients in ways never imagined. So don’t get stuck in a regional culinary rut.

Check out the culinary college opportunities available in the New Orleans area.


Local Community Schools


New Orleans Culinary & Hospitality Institute

An industry-driven institution, New Orleans Culinary and Hospitality Institute is committed to equipping students with the skills they need to flourish in the hospitality industry. The school offers both Culinary Arts and Baking and Pastry Arts certificate programs that give students an intensive course of hands-on cooking and baking instruction to fast-track their careers in the food service and hospitality industry. The programs can be completed within five months.

New Orleans Culinary & Hospitality Institute
25 Howard Ave
New Orleans, LA 70130
504-891-4060
info@nochi.org

Delgado Community College

The Delgado Community College’s culinary arts program is one of its oldest and most prestigious, offering low student-teacher ratios, affordable tuitions and a diverse array of culinary electives. Students also receive the opportunity to earn industry certifications from abroad array of national agencies and a chance to work at the best restaurants in the city.

Delgado Community College
City Park Campus, Building 11, Room 102
New Orleans, LA 70130
504-671-6199
delgadoculinary@dcc.edu

Nunez Community College

Nunez Community College offers a certificate of technical studies in Culinary Arts, which help develop students for a variety of different careers in the food service industry.

Nunez Community College
3710 Paris Road
Chalmette, LA 70043
504-278-6467


Non-accredited Cooking Schools


New Orleans School of Cooking

Founded in 1980, the New Orleans School of Cooking has introduced thousands of people from across the globe to the gustatory pleasures of Louisiana cuisine, giving them the basics of the discipline in a fun learning environment. The recipes are taught with a side of history, folklore, and tall tales to immerse learners into the cuisine's rich culture .

New Orleans School of Cooking
524 St. Louis Street
New Orleans, La 70130
504-525-2665

Crescent City Cooks

Crescent City Cooks, founded in October 2009, is a specialty culinary store and cooking school situated in the French Quarter. Besides a wide retail selection of utensils, gift items, spices, and recipes at its storefront, it also provides cooking demonstrations, hands-on cooking classes, and private learning events..

Crescent City Cooks
201 Chartres St
New Orleans, La 70130
504-529-1600
cookingclasses@att.net

Langlois Culinary Crossroads

Langlois Culinary Crossroads hosts Louisiana-style culinary entertainment and hands-on classes for home kitchens and meeting facilities, along with a few partner events spaces across the city.The classes and demonstrations its chefs offer provide learners with a gustatory history of the many diverse culinary influences of New Orleans cuisine.

Langlois Culinary Crossroads
1710 Pauger St,
New Orleans, LA 70116
504-934-1010

Find A Culinary School near Fairfield With Open Eligibility Today!